Tostadas

MENU PRICES AND ITEMS SUBJECT TO CHANGE. PRICES VARY AT DIFFERENT LOCATIONS

SOUTHERN NEVADA HEALTH DISTRICT‍
‍REGULATIONS 1996‍
‍GOVERNING THE SANITATION ESTABLISHMENTS‍
‍96.03.0800.2

THOROUGHLY COOKING FOODS OF ANIMAL ORIGIN SUCH AS BEEF, EGGS, FISH, LAMB, POULTRY, SHELLFISH REDUCES THE RISK OF FOODBORNE ILLNESS. INDIVIDUALS WITH CERTAIN HEALTH CONDITIONS MAY BE AT HIGHER RISK IF THESE FOODS ARE CONSUMED RAW OR UNDERCOOKED